MASTERCLASS - MACARON

French Macaron Masterclass

Learn the art of authentic French macarons with Chef David Chambeau.

This premium hands-on masterclass is designed for beginners and passionate home bakers who want to master the techniques used in professional French pastry kitchens.

Working in a small group of only 8 students, you’ll receive personalized instruction while creating beautiful French macarons from scratch.

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What’s Included

• 3-hour hands-on masterclass

• Maximum 8 students

• All ingredients and equipment provided

• Step-by-step instruction from Chef David Chambeau

• Learn professional piping and baking techniques

• Coffee, tea & refreshments included

• Printed recipes to take home

• Take home approximately 24–30 handmade macarons

• Certificate of Completion

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What You’ll Learn

• Preparing macaron shells

• Macaronage technique

• Piping like a professional

• Baking techniques

• Preparing smooth ganaches

• Filling and assembling macarons

• Professional tips and troubleshooting

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Perfect For

✔ Beginners

✔ Home bakers

✔ Pastry enthusiasts

✔ Anyone who loves French pastry

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Allergen Information

Contains:

* Wheat (Gluten)

* Eggs

* Milk

* Almonds

* Soy (depending on the chocolate used)

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Important Information

• Duration: 3 Hours

• Language: English, French, Spanish

• Location: Lancaster, Pennsylvania

• Maximum of 8 students per class

• Advance reservation required